Brand: Souk Al Tayeb Press

 
A guide on Lebanon written by locals with insider knowledge on what is really worth checking out.

Full reviews from north to south and east to west, which include hard to find places, historical background information, maps and an honest account of places to eat, sleep and shop. The real novelty though, is the multi-level reading the guide offers.

In addition to reviews, guide contains glossary of Lebanese foods and produce, written by Souk el Tayeb's founder Kamal Mouzawak.

Key figures in the world of art, music, literature and cinema contributed essays on
Lebanon’s cultural scene.

Last but not least, writers, food producers, hotel managers, fashion designers and art
curators share their best kept secrets from Tripoli to Tyre, Beirut to Zahle.

Guide by Chérine Yazbeck, Kamal Mouzawak, Carole Corm, Chantal Coroller. (336 pages, 14 cm x 21 cm)

Weight: 0.5 Kgs.  Price: $22

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Brand: Published by Alarm Editions

Official catalogue of the first Pavilion for Lebanon at the 52nd Venice Art Biennale (June 6 – November 21, 2007)

Size: 21 x 27 cm
64 pages
Soft cover

Participating artists:
Fouad Elkoury, Lamia Joreige, Walid Sadek, Mounira Al Solh & Akram Zaatari

Curators:
Saleh Barakat & Sandra Dagher

Weight: 0.6 Kgs.  Price: $26.5

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Brand: Not Specified

Winner of the International Gourmand Cookbook Award.

Barbara Massaad's first publication Man'oushé: Inside the Street Corner Lebanese Bakery is a journey to discover Lebanon’s favorite snack.

As every true Lebanese knows, the man'oushé has a reserved place on the country's breakfast table. But every true Lebanese also knows that this cherished national pie has the ability to be worked into every meal of the day due to its unique simple versatility.

The author introduces the first cookbook dedicated entirely to the art of creating the perfect man'oushé. With over 70 original recipes, Barbara offers you a way to enjoy these typical pies, traditionally baked in street corner bakeries, in the comfort of your own home.

One only has to flip through the pages in order to realize that this typical Lebanese creation can be as simple as an on-the-go breakfast and as intricate as a family meal.

23 x 29 cm, 200 pages, hard cover.

N.B: The book is also available in French. Please specify on the Checkout page if you want the French version.

Weight: 2 Kgs.  Price: $35

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Brand: NewsMedia sal

Lebanese monthly Business magazine published in English covering the Levant, GCC and North Africa.

August 2010 issue covering:

Cover story: Can Lebanon leave the dark ages? Cabinet approves ambitious scheme for 24-hour power in Lebanon by 2015.

Weight: 0.33 Kgs.  Price: $6.5

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Brand: NewsMedia sal

 
Lebanese monthly Business magazine published in English covering the Levant, GCC and North Africa.

June 2010 issue covering:

Cover story: Lebanon's dog fighting underworld
Special Report: LOADSA' Loans - Lira laden banks can't get rid of it quick enough

Weight: 0.33 Kgs.  Price: $6.5

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Lebanese monthly magazine published in French covering Lebanon's Economy.

August 2010 issue featuring:

-Ou placer votre argent: actions, monnaies, petrole, or, immobilier?

• Mar Takla: 200 apartmements neufs

• OMC: Les avocats rejettent la liberalisation

Weight: 0.33 Kgs.  Price: $8

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