On a daily basis, Lebanon recognizes itself in the perpetuation of the inherited gestures of our collective culture.

From zajal to saj bread, the dabke to blown glass, barmet el arouss to the service taxi, the sherwal to kishk, Lebanese traditions, whether religious, culinary, related to craft, family or society, accompany the Lebanese here and elsewhere on and on.

This book traces the roots and explores the growth of some of these customs that live on and on.

22 x 28 cm, 224 pages. Bilingual: English, French.