زعتر بلدي. Dried thyme mixed with sumac roasted sesame, and salt. Usually mixed with olive oil and used for Manakeesh. Za'atar is also delicious with Labne. Net Weight: 900 g.

We also carry Mymoune Zaatar

Zaatar is very much used in mediterranean food. Add it to your sauces, pizza, salads, or Lahm Meshwi (grilled meat). It is the best known among Lebanese herbs. Net Weight: 900 g.

Bhar. Ground sweet pepper. Often used in Lebanese cuisine. Net Weight: 200 g.

Kabsa spices are often used in Lebanese cuisine. Net Weight: 200 g.

The traditional kibbi spice. Net Weight: 200 g.

Meat Chawarma spice. The best known among Lebanese spices. Net Weight: 200 g.

Brown coarse bourghoul. Used for 'borghol betfine', or 'borghol bi banadoura'. Net Weight: 900 g.

White fine hulled grain, groats. Borghol is often used in Lebanese gastronomy. Net Weight: 900 g.

Brown fine hulled grain, groats. Burghul is used in several Lebanese dishes and specialities such as Kibbe and Tabbouleh. It is among the most requested Lebanese cuisine ingredients. Net Weight: 900 g.

You may be interested in our:
- Lebanese Pine Nuts

White grinded wheat. Net Weight: 900 g.

Kezbra. Dried powdered coriander spice. Net Weight: 200 g.

لوز مجفف. Loz. Unsliced dried almonds, with skins. Soak in filtered cold water for a few hours, and enjoy.
Net Weight: 900 g.

Mardakoushe (marjolaine). Net Weight: 200 g.

Gum Mastic is used in oriental desserts such as milk ice cream, and drinks. To grind and cook. Also used for your shawarma. Pieces size: a few mm in diameter. Net Weight: 100g

Moughrabieh is sometimes referred to as Lebanese couscous.
Net Weight: 900 g.

You may be interested in our:
- Lebanese Pine Nuts

Dried mint. Add the Naanaa to your labneh, salads, etc... This Lebanese herb is very much used in Lebanese cooking in general. You can also drink it as tea. Net Weight: 900 g.

Kamar al Din, kamardine, or qamar deen. Grinded dry apricots. Net weight: 800 g.

You may be interested in:
- Nougat Kamar el Dine

A Middle Eastern spice, slightly acidic with astringent flavor. An essential ingredient in a Lebanese kitchen. Net Weight: 900 g.

صنوبر بلدي لبناني. Premium Lebanese pine nuts.
Bkassine, Lebanon is home to the largest and best-preserved pine forest in the Middle East. With just the right soil and climate, it produces some of the finest pine nuts worldwide.

صنوبر لبناني. Lebanese pine nuts. Snoubar is an essential ingredient in Lebanese cuisine.

Net Weight: 850 g.

Storage: Keep pine seeds away from humidity, preferably in an airtight container.

صنوبر بلدي لبناني. Lebanese pine nuts. Snoubar is an essential ingredient in Lebanese cuisine.

Net Weight: 200 g.

Storage: Keep pine seeds away from humidity, preferably in an airtight container.

Also available: Pine Nuts 900 g

صنوبر بلدي لبناني. Lebanese pine nuts. Snoubar is an essential ingredient in Lebanese cuisine.

Net Weight: 450 g.

Storage: Keep pine seeds away from humidity, preferably in an airtight container.

Also available: Pine Nuts 900 g

تمر. Tamr. Dried dates with seeds. Dried fruits very much consumed during Ramadan.
Net Weight: 900g.

A premium selection of Lebanese goodies. A beautiful personal or corporate gift to offer for Christmas or any special occasion:

-900 g of Lebanese Pine Nuts. Brand Hboubna
-900 g of Baklawa Mixed pistachio. Brand: Rafaat Hallab & Sons
-750 g box of Marzipan pistachios with almonds. Brand: Le Marzipan
-900 g of Assorted Roasted Mixed Kernels. Brand: Castania
-4 x 200 g of Zaatar (dried thyme with sesame seeds). Brand: Mymoune

eaDried anise seeds, or aniseeds. Drink your yansoun as tea. Also used in pastries. Net Weight: 900 g.

زبيب. Raisins. Seedless dried grapes.
Net Weight: 900 g.

Dried mixed herbs and flowers. Drink zhourat as tea. Net Weight: 750 g.